At Lakeview Wine Cellars all of our premium varities are fermented in Pennsylvania white oak barrels.  The wood has been aged for 3 years, is water bent and medium toasted over an oak fire. 
We are a small boutique winery specializing in oak aged wines.  We can also hold private functions for up to 50 people.  Contact us for details.

Our wines include:

Niagara: Sweet  fruity white.  Tastes like the grape without the skin.

Concord: Sweet and fruity reminiscent of the grapes the area is world famous for.

Sunset Blush: Our version of the famous blush wines. This wine has a sweet nose with a semi-dry finish.

Reisling: Has notes of peach and apricot and finishes with  citrus flavors. Semi dry white wine.

Seyval Blanc: Semi dry white wine . Smooth crisp easy to drink, nice on a hot summer day.

Harvest Gold Chardonnay: fermented in Pa oak barrels and then put through a malo lactic fermentation. This produced a wonderfully dry wine with velvety mouth feel, nice oak and golden straw color.

Vintners Reserve Chardonnay: Fermented in Pa oak has smooth creamy, buttery taste with a smooth finish.

Chambourcin: Locally grown and fermented in PA oak. Goes great with veal, pasta.

Vintners Reserve Cabernet Franc: Locally grown (Rassie Vineyards) Fermented in Pa oak and allowed to set on the lees for 12 months. Very bold and earthy dry red wine, with great oak .

Vintners Reserve Cabernet Sauvignon: Locally grown ( Mobilia Farms) Fermented in Pa oak. Great with a filet or prime rib. Has very nice oak and is well balanced with good tannins and structure. Will be better with age, but is drinkable now.